Steps to Make Super Quick Fruit Basket Fondue
- By Olga Mason
 - 04 Jun, 2020
 
        Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Fruit Basket Fondue. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Fruit Basket Fondue Recipe.
You can have Fruit Basket Fondue using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Fruit Basket Fondue
- Make ready 1 pint of strawberries.
 - Prepare 4 of bananas.
 - You need 4 of pears.
 - Prepare 1 of small pineapple.
 - It’s 1/2 lb of pound cake.
 - Prepare 12 oz of semisweet baking chocolate.
 - Make ready 1/2 cup of heavy whipping cream.
 - It’s 1/2 cup of light corn syrup.
 - You need 1/2 tbsp of strong brewed coffee.
 - Make ready 1 tbsp of vanilla extra.
 - Take 1/2 tsp of orange extract.
 
Fruit Basket Fondue instructions
- Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks..
 - Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil..
 - Add coffee, vanilla, & orange extract to chocolate mixture. Mix well..
 - Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping..