How to Prepare Speedy Tuscan House Italian Pasta Salad
- By Esther Wilson
 - 25 May, 2020
 
        Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Tuscan House Italian Pasta Salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Tuscan House Italian Pasta Salad Recipe.
You can have Tuscan House Italian Pasta Salad using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Tuscan House Italian Pasta Salad
- It’s 1 box of penne rigate pasta.
 - Take 1 of green pepper.
 - Make ready 10 of green olives give or take.
 - Prepare 1 can of sliced black olives.
 - Prepare 10 of sliced banana peppers give or take.
 - Prepare 1 packages of sliced salami.
 - Make ready 1 packages of mini pepperoni.
 - It’s 1/2 of red onion.
 - Make ready 1 packages of pepper jack cheese cubed.
 - You need 1 1/2 of bottles of house tuscan italian dressing.
 - Take 10 of cherry tomatoes sliced.
 
Tuscan House Italian Pasta Salad instructions
- Bring pasta to boil until soft but firm. Rinse with cold water until cool..
 - Cut green pepper in small bite size pieces.
 - Cut red onion in bite size pieces.
 - Slice olives both black and green.
 - Slice banana peppers and cherry tomatoes.
 - Cube the salami, pepper jack cheese, and leave mini pepperoni the way they are..
 - Combine all ingredients and add the dressing and stir. Refrigerate 2 hours or over night..