Steps to Cook Favorite Spicy Salsa Mac & Beef
- By Iva Mack
 - 15 Apr, 2020
 
        Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Spicy Salsa Mac & Beef. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Spicy Salsa Mac & Beef Recipe.
You can cook Spicy Salsa Mac & Beef using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Spicy Salsa Mac & Beef
- Make ready 1 lb of ground beef.
 - Make ready 1 can of beef broth.
 - You need 1 1/3 cups of water.
 - Make ready 2 cups of uncooked pasta ( I always use more than it says, helps make more servings).
 - You need 1 can of corn, drained.
 - Take 1 can of Campbell's Condensed Cheddar Cheese Soup.
 - Prepare 1 cup of Pace Chunky Salsa (mild, med. or hot.your choice) you can add more salsa to your liking.
 - It’s of Grated cheddar cheese.
 - You need of Seasoning salt and pepper.
 
Spicy Salsa Mac & Beef step by step
- Cook beef in skillet. Add seasoning while browning to your liking. Drain fat..
 - Add broth and water. Heat to a boil..
 - Add pasta and salsa. Cook over medium heat until pasta is done. Stiring often..
 - Add soup and cook until heated through..
 - Top with shredded cheese.