Step-by-Step Guide to Cook Perfect Italian Style Meatballs
- By Sallie Hardy
 - 07 Mar, 2020
 
        Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Italian Style Meatballs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Italian Style Meatballs Recipe.
You can have Italian Style Meatballs using 17 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Italian Style Meatballs
- Prepare 1 of egg.
 - Take 10 dash of dill.
 - Prepare 5 dash of Table Zesty bland.
 - Make ready 3 tbsp of minced garlic.
 - It’s 1 1/4 cup of Italian Breadcrumbs.
 - You need 3/4 cup of Grated Parmesan Romano cheese.
 - It’s 5 dash of Orginal Zesty Blend.
 - It’s 1 can of 6oz czn tomato paste.
 - Prepare 1 of 8 oz can tomato sause.
 - Prepare 6 dash of basil.
 - Take 3 dash of parsley.
 - It’s 10 dash of McCormick italian herb grinder.
 - Take 3 dash of oregano.
 - Prepare 1/2 cup of A1 no7 recepie sauce.
 - Take 1 block of mozzarella cheese.
 - You need 1 lb of ground beef.
 - Make ready 2 tbsp of Worcestershire sause.
 
Italian Style Meatballs instructions
- Set oven to bake at 375 and prep cookie sheet with aluminum foil and oil so nothing sticks.
 - Mix all ingredients except mozzarella in a bowl.
 - chop mozzarella into small squares.
 - Ball up meatballs and add mozarella squares to center of each and place on tray.
 - Bake for about an hour or until fully cooked on the inside.
 - Serve with any pasta or alone and enjoy!.