Recipe of Ultimate 1 Minute Carrot Cake
- By Peter Hudson
 - 10 Mar, 2020
 
        Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, 1 Minute Carrot Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
1 Minute Carrot Cake Recipe.
You can have 1 Minute Carrot Cake using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of 1 Minute Carrot Cake
- You need 1/2 cup of All purpose flour.
 - Make ready 1/2 tsp of baking soda.
 - It’s 1/2 cup of caster/powdered sugar.
 - Take 1/4 tsp of salt.
 - You need 1/4 tsp of cardamom powder.
 - Take 1/2 tsp of cinnamon powder.
 - Prepare 1/4 tsp of clove powder.
 - Take 1 of egg.
 - You need 3 tbsp of vegetable oil.
 - You need 3 tbsp of whole milk.
 - Make ready 1/2 tsp of vanilla essence.
 - You need 3/4 cup of grated carrot.
 - Make ready 1/4 cup of roasted nuts (cashew/pecan/walnut).
 
1 Minute Carrot Cake instructions
- Distribute batter equally into 2 large microwavable mugs (or you could do 4 smaller portions). Ensure the mugs are filled only halfway up with batter as it will rise quite a bit while baking..
 - Measure all ingredients into one bowl and mix thoroughly till everything is well combined..
 - Microwave the mugs one at a time for 1 minute and 10 seconds on High (for a 900 W oven). Based on your oven wattage you may have to increase/decrease the time..
 - You can tell when the cake is done if it looks spongy and a skewer/toothpick inserted into the cake comes out clean..
 - Caution: Handle the mugs with care on removal as they can be very hot! Don't over bake as the cake can dry out easily..
 - Enjoy your 1 minute carrot cake in a mug!.